Organic Italian Sandwich Bread
Organic Italian Sandwich Bread - Image 2

Highlights

Organic Italian Sandwich Bread

Our Italian loaf has a soft, mild flavor perfectly suited for everyday enjoyment. Naturally leavened, it reflects the warmth and simplicity of the Italian table in every slice.

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  • Ingredients
    Organic Wheat Flour, Organic Sourdough Culture (Organic Wheat Flour, Water), Water, Organic Avocado Oil, Organic Potato Flour, Sea Salt, Enzymes.
  • Nutrition Facts

    Nutrition Facts

    About 15 servings per container

    Serving size 1 Slice (45g)
    Amount per serving
    Calories 120
    % Daily Value*
    Total Fat 1.5gg 2%
    Saturated Fat 0gg 0%
    Trans Fat 0gg
    Cholesterol 0mgmg 0%
    Sodium 220mgmg 10%
    Total Carbohydrate 23gg 8%
    Dietary Fiber 1gg 4%
    Total Sugars 0gg
    Includes 0gg Added Sugars 0%%
    Protein 4gg 3%
    Vitamin D 0mcgmcg 0%
    Calcium 30mgmg 2%
    Iron 0.3mgmg 2%
    Potassium 60mgmg 2%

    *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Category:

The Real Sourdough Difference

Three main ingredients icon - wheat, salt, water

3 Main Ingredients: Flour, Water, Salt

No artificial flavors icon - wheat

Free From: Vital Wheat Gluten, Artificial Flavors, Preservatives, Seed Oils

Slow fermentation icon

Slow Fermentation, Small Batch Baked

Ancient techniques icon - bread loaf

Convenient and ready-to-use for busy families

Wheat Illustration
Bag of Flour Illustration
Sourdough Starter Jar Illustration
Boule Illustration
Batard Loaf Illustration

Taste the Difference of Real Sourdough™